Exploring the Chemistry of Carbohydrates

Knowledge Assessment in Biochemistry

Engaging Questions for Students

🔹 Long Answer Questions (10 Marks Each)

6. Define carbohydrates. Classify carbohydrates with examples. Describe their functions, and add a note on the biomedical significance of glucose.

7. Describe the chemical nature and classification of carbohydrates. Explain the structure and function of disaccharides and polysaccharides with clinical correlations.

8. Discuss the metabolism and significance of dietary fiber. Add a note on glycemic index and its clinical relevance.

9. Explain the isomerism shown by monosaccharides. Discuss the clinical importance of glucose isomers in laboratory diagnosis.

🔹 Long Answer Questions (10 Marks Each)

1. Describe the classification of carbohydrates with suitable examples. Explain the structure, functions, and importance of monosaccharides.

2. Define isomerism. Discuss different types of isomerism exhibited by monosaccharides with examples.

3. Write in detail about polysaccharides. Classify them and explain the structure and biological role of starch and glycogen.

4. Explain the reactions of reducing sugars. Describe the principle and clinical significance of Benedict’s and Barfoed’s tests.

5. Discuss the digestion and absorption of carbohydrates in the human body. Add a note on lactose intolerance.

The chemistry of carbohydrates is fascinating! The detailed questions helped me assess my understanding and deepen my knowledge of this essential topic in science.

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